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Join us for a relaxing and educational evening designed to nourish both body and mind. During this hands-on workshop, you’ll create your own custom Epsom salt soak, starting with a magnesium-rich salt base and blending in your choice of essential oils – lavender, eucalyptus, sweet orange, or ylang ylang – for a personalized aroma. Enhance your creation with soothing botanicals like dried lavender, rose petals, and chamomile to take home and enjoy.
Your ticket for the Thanksgiving Tasting with Peter Moore includes six pours and curated bites. All featured wines will be available for purchase at the event so you can stock up for your own feast or bring the perfect bottle to share.
On Thursday evening we will gather for a wine tasting at The Marketplace. It is a relaxed way to explore a few special bottles, ask questions, and find something new to love. Sign up on our website!
Your ticket includes five pours and curated bites. All featured wines will be available for purchase at the event so you can stock up for your own feast or bring the perfect bottle to share. Wines included in this event:
Join us at The Marketplace for a guided wine tasting with Cedergreen Cellars, a Woodinville based winery founded by Kevin and Julie Cedergreen and rooted in craft, agriculture, and a deep respect for the land.
Winemaker Kevin Cedergreen has spent his life working in the soil and learning from vineyards and cellars around the world. His experience includes vintages in New Zealand and Eastern Washington, along with time spent exchanging knowledge with winemakers in France, Chile, California, Oregon, and Canada. His approach blends old world concepts with new world techniques, always allowing the fruit and the harvest to lead.
Your ticket includes five pours and curated bites. All featured wines will be available for purchase at the event so you can stock up for your own feast or bring the perfect bottle to share.
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